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Rocky and Carlo's is a restaurant located in Chalmette, Louisiana, which is about 15 miles southeast of downtown New Orleans. The restaurant has been a local favorite since it first opened its doors in 1965.

The menu at Rocky and Carlo's is focused on traditional Italian-American dishes and Creole cuisine, with a heavy emphasis on comfort food. Some of the most popular items on the menu include the macaroni and cheese, the stuffed artichokes, and the seafood platter. The portions are famously large, so it's a great spot to visit if you're looking for a hearty meal.

In addition to the food, Rocky and Carlo's is known for its casual and friendly atmosphere. The restaurant is family-owned and operated, and the staff is known for being welcoming and attentive. The interior of the restaurant is spacious and decorated with vintage New Orleans memorabilia, which adds to the overall charm of the place.

If you're looking for a classic New Orleans restaurant experience with a focus on Italian-American and Creole cuisine, Rocky and Carlo's is definitely worth checking out.

Rocky & Carlo's: Diner/Neighborhood Cafe, 613 W St Bernard Hwy, Chalmette (St. Bernard) map - 279-8323

Restaurants: Where Locals Eat: 

R&O Restaurant is a popular eatery located in the Bucktown section of Metairie. It has been a fixture in the city's dining scene since 1980 and is known for its authentic Italian and Creole cuisine.

One of the restaurant's most famous dishes is their signature roast beef po-boy sandwich, which features slow-cooked roast beef served on crispy French bread and dressed with lettuce, tomato, and mayonnaise. Other popular menu items include seafood gumbo, fried shrimp, pizza and Italian dishes.

The restaurant's casual and lively atmosphere, coupled with its extensive menu and generous portions, have made it a popular spot among locals and tourists alike.

R&O Restaurant is a beloved establishment in New Orleans that continues to serve up delicious food and welcoming hospitality to its patrons.

R&O Restaurant: Seafood, 216 Metairie Hammond Hwy, Metairie (Bucktown) map - 831-1248


Port of Call is a popular restaurant located at the edge of the French Quarter. When original owner George Brumat first opened Port of Call in the 1960s, its main offering was steak. Back then, the burgers were an afterthought, ground from leftover steaks and offered on an as-available basis.

While steaks are still on the menu, Port of Call has become best known for its burgers, which are made with 100% in-house ground chuck, topped with grated cheddar cheese, and served on a sesame seed bun with a side of baked potato. Other popular burger options include the mushroom burger.

The restaurant also has a full bar, serving a range of cocktails, beer, and wine. The Monsoon cocktail, made with several types of rum, fruit juice, and grenadine, is a customer favorite.

The restaurant has a casual, laid-back atmosphere, with wooden booths and walls covered in sports memorabilia. Port of Call is open seven days a week, from 11:30am to 12:00am, and does not accept reservations. The restaurant can get crowded during peak hours, so be prepared to wait for a table.

Port of Call: Burgers, 838 Esplanade, New Orleans (French Quarter) map - 523-0120


The Napoleon House is a historic restaurant and bar located in the French Quarter of New Orleans. The building that now houses the restaurant was originally built in 1797 as a residence for the mayor of New Orleans, but was never actually inhabited by him. In 1821, the building was purchased by a businessman named Nicholas Girod, who had previously served as the mayor of New Orleans himself. Girod offered the building to Napoleon Bonaparte in 1821 as a refuge during his exile, and though Napoleon never made it to New Orleans, the building has been known as the Napoleon House ever since.

The Napoleon House is known for its classic New Orleans cuisine, including favorites like muffulettas, gumbo, and po'boys. The restaurant also serves a variety of cocktails, including the famous Pimm's Cup, which is made with Pimm's No. 1 liqueur, lemonade, and soda water. The atmosphere of the restaurant is cozy and casual, with exposed brick walls, a large fireplace, and a courtyard filled with greenery.

In addition to its food and drink offerings, the Napoleon House is also known for its history and cultural significance. The building has been recognized as a National Historic Landmark, and is a popular destination for tourists and locals alike who are interested in exploring New Orleans' rich history and vibrant food culture.

Napoleon House: Sandwiches/Deli, 500 Chartres, New Orleans (French Quarter) map - 524-9752


Muriel's is a well-known restaurant located in the French Quarter of New Orleans, overlooking historic Jackson Square. The restaurant has a rich history and is located in a building that dates back to the 1800s.

The restaurant offers a menu that features classic New Orleans cuisine with a modern twist, such as gumbo, jambalaya, and shrimp and grits. They also offer a variety of seafood dishes, steaks, and salads.

One of the standout features of Muriel's is its elegant dining rooms, which are decorated with antique furniture and artwork. The restaurant also has a bar area, which offers a selection of craft cocktails and a wide range of wines.

Muriel's is also known for its ghostly presence. The restaurant is said to be haunted by the ghost of its former owner, Pierre Antoine Lepardi Jourdan. The restaurant has even set up a special table for Jourdan's ghost, which is set with fresh bread and wine each night in his honor.

Muriel's is a popular restaurant in New Orleans, known for its delicious food, elegant atmosphere, and unique history.

Muriel's: Contemporary Creole, 801 Chartres, New Orleans (French Quarter) map - 568-1885


Mr. B's Bistro is a popular restaurant located in the heart of the French Quarter in New Orleans, Louisiana. The restaurant is known for its classic Creole and Cajun cuisine, as well as its elegant and cozy atmosphere.

Mr. B's Bistro has been a favorite among locals and visitors alike since it opened in 1979. The restaurant is owned and operated by Cindy Brennan, a member of the well-known Brennan family that has been synonymous with the New Orleans restaurant scene for generations.

The menu at Mr. B's Bistro features a variety of traditional New Orleans dishes, including gumbo, jambalaya, and crawfish étouffée. Some of the restaurant's signature dishes include the BBQ shrimp, which is served in a spicy butter sauce, and the roasted duck with ginger-peach glaze. The restaurant also offers a variety of seafood dishes, including grilled fish and shrimp scampi.

In addition to its food, Mr. B's Bistro is known for its extensive wine list and creative cocktails. The restaurant also offers a popular Sunday jazz brunch, which features live music and a special menu.

The atmosphere at Mr. B's Bistro is warm and inviting, with dark wood paneling, white tablecloths, and soft lighting. The restaurant is also known for its excellent service, with a staff that is attentive and knowledgeable about the menu and wine list.

Mr. B's Bistro is a must-visit restaurant for anyone looking to experience the best of New Orleans cuisine and hospitality.

Mr B's Bistro: Contemporary Creole, 201 Royal St, New Orleans (French Quarter) map - 523-2078


Mother's is a famous restaurant located in downtown New Orleans, that specializes in traditional Southern comfort food. The restaurant was established in 1938 by Simon and Mary Landry and has been serving its classic dishes for over 80 years.

One of the most popular dishes at Mother's is the "Ferdi Special," which is a po' boy sandwich filled with roast beef, ham, debris (the bits of meat that fall off during cooking), and gravy. Other popular menu items include the jambalaya, gumbo, and red beans and rice.

Mother's has become a New Orleans institution and a must-visit for tourists and locals alike. The restaurant has been featured on many food shows, including "Diners, Drive-ins, and Dives," and has won numerous awards for its delicious food and friendly service.

If you're visiting New Orleans, be sure to stop by Mother's and try their famous dishes for yourself. Just be prepared to wait in line, as the restaurant is often busy and crowded, but the food is definitely worth the wait!

Mother's: Sandwiches/Deli, 401 Poydras, New Orleans (CBD) map - 523-9656


Middendorf's is a historic seafood restaurant located in Akers, Louisiana, about 30 miles west of New Orleans. The restaurant was founded in 1934 by Louis Middendorf, Sr., and has been a popular destination for seafood lovers ever since.

Middendorf's is famous for its thin-cut fried catfish, which is sliced paper-thin and fried until crispy, making it a unique and delicious culinary experience. The restaurant's menu also includes other seafood dishes such as shrimp, oysters, and crab.

In addition to its delicious food, Middendorf's is known for its rustic atmosphere, spacious dining rooms and large outdoor patio overlooking the water, which makes it a popular spot for both locals and tourists.

Over the years, Middendorf's has received numerous awards and accolades for its food and service, including being named one of the "Top 10 Seafood Restaurants in the United States" by Bon Appetit magazine. It is definitely worth a visit if you're in the New Orleans area and looking for a memorable seafood dining experience.

Middendorf's: Seafood, 75 Manchac Way(at Pass Manchac), Akers (Florida Parishes) map - 985-386-6666


Five Happiness is a popular Chinese restaurant located in Mid-City New Orleans. The restaurant has been serving authentic Chinese cuisine to locals and tourists alike for over 30 years.

The restaurant's menu features a wide range of traditional Chinese dishes, such as Kung Pao Chicken, Moo Shu Pork, and General Tso's Chicken, as well as some less commonly found dishes like salt and pepper squid and eggplant with garlic sauce.

The restaurant has a casual and comfortable atmosphere, with traditional Chinese decor and a friendly and attentive staff. They offer both dine-in and takeout options, and they are open for lunch and dinner.

Five Happiness is known for its large portions, reasonable prices, and excellent food quality. It has received numerous awards and recognition over the years, including being named one of the "Top 100 Chinese Restaurants in the United States" by Chinese Restaurant News.

If you are in the New Orleans area and looking for some delicious Chinese cuisine, Five Happiness is definitely worth checking out!

Five Happiness: Chinese, 3605 S Carrollton, New Orleans (Mid-City) map - 482-3935


Dickie Brennan's Steakhouse is a well-known restaurant located in New Orleans' French Quarter, known for its delicious steaks and seafood dishes. The restaurant is part of the Dickie Brennan & Co. restaurant group, which includes several other popular dining spots in the city.

The steakhouse has a classic, upscale atmosphere, with elegant decor and a menu that features a variety of steak cuts, as well as other meat and seafood options. Some popular dishes include the filet mignon, bone-in ribeye, and the seafood platter, which features a selection of fresh Gulf Coast seafood.

Dickie Brennan's Steakhouse also has an extensive wine list, with a focus on American and French wines, as well as a variety of cocktails and other drinks. The restaurant has received numerous accolades over the years, including being named one of the best steakhouses in the country by Zagat and one of the top restaurants in New Orleans by local publications.

Dickie Brennan's Steakhouse is a must-visit destination for foodies and steak lovers visiting New Orleans, offering a top-notch dining experience in a beautiful setting.

Dickie Brennan's Steakhouse: Steak, 716 Iberville, New Orleans (French Quarter) map - 522-2467