Search found 5 matches

by ToffeeTreat09
Tue Jan 20, 2009 3:17 pm
Forum: Food Talk
Topic: Dining report part I: Drago's Downtown, Cafe Adelaide, Bourbon House, Tommy's
Replies: 2
Views: 2784

Re: Dining report part I: Drago's Downtown, Cafe Adelaide, Bourbon House, Tommy's

What happened at Red Fish Grill? I love that place....especially the chocolate bread pudding. YUM!

I do love a good cocktail at Cafe Adelaide though...great cocktail specialists behind the bar. They really can make anything you want.
by ToffeeTreat09
Tue Jan 20, 2009 2:56 pm
Forum: Food Talk
Topic: Explosion at Abita brewery
Replies: 14
Views: 9859

Re: Explosion at Abita brewery

I know they are offering the Oatmeal Stout at the Abita Dinner at BACCO. I haven't seen any of it in bottles, though.

Sounds yummy!:whip:
by ToffeeTreat09
Tue Jan 13, 2009 4:50 pm
Forum: Food Talk
Topic: Sunday Brunch
Replies: 9
Views: 7228

Re: Sunday Brunch

Ralph's on the Park has an awesome brunch special going on right now -- 3 courses for $28.... Endless Piper Sonoma Brut "Select Cuvée" $18 Endless Mimosas $22 BRUNCH ON THE PARK - $28.00 FIRST COURSE Turtle Soup SECOND COURSE Eggs Sardou Poached eggs and artichoke cakes served atop Herbsai...
by ToffeeTreat09
Mon Jan 12, 2009 11:57 am
Forum: Food Talk
Topic: Lunch at Bacco today
Replies: 4
Views: 4468

Re: Lunch at Bacco today

That's really unfortunate about your food not being very warm at BACCO...I know whenever I go it's fantastic! I went recently, and they are having a great special -- it's a 2-course pasta lunch for only $15!! I couldn't believe what a great deal that was....I got the Chicken & Stracci pasta whic...
by ToffeeTreat09
Thu Jan 08, 2009 4:44 pm
Forum: Food Talk
Topic: New Orleans Bowl Dining
Replies: 7
Views: 5862

BACCO Lobster Ravioli

The BACCO Lobster Ravioli is personally one of my favorite dishes in the world!! If any of you ever go back to BACCO, definitely get the 2 course pasta lunch. It's 15 dollars and you get a starter and one of their housemade pasta dishes. I got the shrimp and orzo pasta salad, and it was awesome -- e...