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Dining In Spain

Posted: Mon Jun 22, 2009 10:08 am
by willifred
Ok Guys, I'm about to go on my culinary trip of a lifetime. Northern Spain and southern France. 5 days eating and drinking in San Sebastian should do me in. Aparantly, San Sebastian has more Michlein Stars per capita than any city in the world.The restaurant that gets the pub is Arzak, which we are going to, but the one I'm most interested is Etxebarri. Check out Chuckeats/Etxebarri if you have a minute. The photos are fantastic, and the chefs story is pretty cool too. We'll do a couple of short day trips to small villages for special meals. One for steak, one for fish .......Then a few days in the French Pyraneese at a friends house (who previously lived on Bourbon St.) , then Biarritz and the Hotel du Palais for the 4th of July, finally making it to Pamploma for the running of the bulls, them finishing up in Madrid. Food, Food, and Food....and a little wine.......I'll report when I have the time , actually when I'm sober enough to do it.........Willi

Re: Dining In Spain

Posted: Mon Jun 22, 2009 11:08 am
by Jesse
My folks just got back from a couple of weeks in Spain and loved it. Some of the best eating they ever had, according to them. Have fun & enjoy!

Watch your wallets though, there's a lot of petty, non-violent crime aimed at tourists supposedly.

Re: Dining In Spain

Posted: Mon Jun 22, 2009 11:15 am
by Turbodog
I just returned from 14 days in Spain, France and Italy.

I agree about watching your wallet. I spoke to numerous tourists who had ben ripped off (non violent crime).

Food was very good to great n most places. Oddly, the best pizza I had was in Nice, France. Not that I didn;t eat good pizza in Italy (I had several very good ones, just not as god as what I had in Nice). In spain, I ate only in Barcelona, Valencia and Valdamossa (Mallorca). I love the really good spanish hams. Overall, fod was very good, as was the wine.

Re: Dining In Spain

Posted: Mon Jun 22, 2009 12:05 pm
by edible complex
Here's my South of France in the vicinity of Antibes/Nice:

> > Nice : Cours Saleya market; Madame Therese‚ stall has the best socca
> > (Nicoise chickpea pancake) and don't miss Chez Julien's charcuterie and > > porchetta.
> > There is outdoor seating and let them feed you. It is located near
> > Matisse's apartment in the market square.

> > St. Paul de Vence: the famous La Colombe D'Or restaurant and art
> > gallery. Wander around this hilltop village with many art galleries and
> > shops. There is a store that bottles their own olive oils and liqueurs.
> > Priced right and very tasty. Also great place to watch people play
> > boules.

> > Frejus: small village with roman history. Nice stop if you're
> > driving
> > through the Massif de L‚Esterel. Great little restaurant located off
> > the square in a cave. Restaurant Le Poivier has a cozy fireplace is
> > very popular with the locals.

> > Mougins: typical hillside Provencal village with medieval ramparts.
> > Le Moulin de Mougins is considered to be the best gourmet restaurant in
> > the Riviera. Also La Terasse a Mougins has the most spectacular view of
> > the mountains and valley. (http://www.la-terasse-a-mougins.com
> > <http://www.la-terasse-a-mougins.com/> )

> > Cannes: Stroll around the boutiques and fish market. Do yourself a
> > favor and have lunch at any one of the beachside restaurants. Walk
> > along the Croisette and see the famed hotel row.

> > Grasse: ancient town with a beautiful flower market. Great outdoor
> > dining in the square up in the old village. Grasse is home to Fragonard
> > and other perfumeries.

> > Antibes: Old Antibes has cobbled lanes and a huge marina. Don‚t miss
> > the Picasso museum. Le Broc en Bouche is a quaint Corsican bistro with
> > one of the best menus and wine list. Try the wines from Corsica. On the
> > outskirts of Antibes between Juan les Pins, is the famed Restaurant De
> > Bacon with one of the best views of the Med. Don't miss the
> > bouillabaisse and fresh fish.

> > Other quaint stops include: Biot (very steep hills in town), Eze (Chevre
> >D'Or), Cagnes sur Mer (great market for packing a picnic), Valbonne
> >(lovely town square for wine and nosh).
> > Always
> > go to the Old Town or Vieux Ville. Visit the markets to gather a picnic
> > lunch or hang out at the sidewalk cafes. Most wines are priced around
> > $4.00 a bottle and it's hard to go wrong at that price. Be sure to try
> > the Rose‚ as they compliment the Nicoise cuisine. Try a bucket of
> > mussels, a caprese salad and fruits de mer.