Muriel's
Posted: Tue Jun 16, 2009 9:45 pm
Went to Muriel's last Friday night with a group of friends from out of town. It was wonderful. I wanted them to try the summer crab menu. Alas, only one of the eight of them got it, but said they loved it. I did suggest other appetizer/entree items they should get. The signature goat cheese crepes won raves. Many got fish.
I had the spinach salad with goat cheese and a champagne vinaigrette dressing. It was so incredibly delicious and so refreshing. Entree was the rib eye...hey, I'm a meat eater. It was done to prefection.
Place was packed, but they had no trouble attending to our table of 10 and our 9 bottles of wine we ordered.
(They had a champagne and a white before we sat, in the séance room)
It was a fun night, and very reasonably priced.
I had the spinach salad with goat cheese and a champagne vinaigrette dressing. It was so incredibly delicious and so refreshing. Entree was the rib eye...hey, I'm a meat eater. It was done to prefection.
Place was packed, but they had no trouble attending to our table of 10 and our 9 bottles of wine we ordered.
(They had a champagne and a white before we sat, in the séance room)
It was a fun night, and very reasonably priced.
ate it for me...so since I cleaned my plate, I was allowed dessert. 
Blueberry tart with vanilla gelato topped off the meal. Good value and quite tasty, worth a trip to the FQ.