Re: NOLA Underground Restaurant
Posted: Thu Oct 30, 2008 12:56 pm
Osso Bucco for $150?
Naw, thanks.
But must be some killer wines served?
Naw, thanks.
But must be some killer wines served?
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My thoughts exactly. I make an excellent Osso Buco, so it's rarely a dish that I would order.Oyster wrote:Osso Bucco for $150?
Naw, thanks.
Hahahaha!expatorleanian wrote:I agree with posters about the liability, tax, payroll, etc. issues, and being unfair competition to legitimate businesses. Besides, it seems to me that we can get a pretty nice meal with wine pairings, tax, and nice tip for $300 for a couple, and there are so many restaurants that we haven't had time to try. And the spelling and grammar in the posts is very annoying.