i call it the bedbathandbanjan...it's that good!willifred wrote:If you eat at Lebanan Cafe, you are missing out if you don't have the bethanjan dip...
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oh yesh! and Ill raise you a crabmeat canape lorenzo w/lemon juice and tabasco.RouxTheDay wrote: Galatoire's...stuffed eggplant
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lamb oxford at Sara's
crab salad at Martinique
eggplant parm at Fausto's
lasagna at either Two Tony's or Ciro's Cote Sud
roast beef po boy debris style at Rivershack
beef pho at Kim Anh
smoked soft shells at Clancy's
mussels et frites at Patois
corn and crab bisque to go at RiverPond
funny, this was the topic at lunch at Mandina's today, so I'll add their meatball po boy, but my standard is their turtle soup, oyster po boy and a Dixie.
