Re: Pizza Delicious
Posted: Thu Jun 10, 2010 2:36 am
Only half actually make it back to the deli.Isabella Maja wrote:Ha Ha, I can just picture that Dan!
How are those garlic knots, btw?
Poor Andre.
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Only half actually make it back to the deli.Isabella Maja wrote:Ha Ha, I can just picture that Dan!
How are those garlic knots, btw?
The mushrooms were to die for, and quite honestly, I had my doubts regarding the descriptor "creamy".Isabella Maja wrote:Which pizza did you get this past Sunday, PAZ?
Did you ever get the mushroom pizza?
OK PAZ, I know you wrote the mushrooms were to die for but I'm a bit confused by the creamy descriptor. Sounds soupy to me, although I do love mushrooms. (Would rather it with Italian sausage instead of bacon but...)paz5559 wrote:The mushrooms were to die for, and quite honestly, I had my doubts regarding the descriptor "creamy".
The "creamy" descriptor is a red herring. The mushrooms do not taste at all creamy or mushy, and actually add texture. Personally I am getting the mushroom and bacon pie tonightflyinbayou wrote:OK PAZ, I know you wrote the mushrooms were to die for but I'm a bit confused by the creamy descriptor. Sounds soupy to me, although I do love mushrooms. (Would rather it with Italian sausage instead of bacon but...)
Here's the June 13 menu:
http://pizzadelicious.blogspot.com/2010 ... -13th.html
I plan on doing 2 pies tomorrow. Omit the cheese (meh) and vodka sauce (which is choice #1) so out of the shroon and margherita, which would you get?
How early can you order?