New Orleans Eats Forums at NOLAEats.com

Hopefully sometime in the new year. The holiday season is upon us and I have to stick close to the restaurant.

They call it BBQ Shrimp. I call it Scampi Shrimp

with the unfortunate name Peaux Boys. Below is their crawfish boil and roast beef po boys

Just following Andrew Zimmern's lead

Link to my blog report

http://swlaeats.blogspot.com/2010/08/co ... tcher.html

If you are worried about a "barnyard" taste the tomato and spice would cover it up even if it had it. Texture is another story. Honeycomb tripe can be chewy but this was fine with just the slightest hint of chewiness

Photos and comments from a recent visit

http://picasaweb.google.com/adhebert148/AMano#

Photos and comments on my recent visit

http://picasaweb.google.com/adhebert148 ... canSector#

There were almost 1300 issued.

My advice for what its worth is do not tailor it to what you think people want just be yourself.