Cuvee
Cuvee
I've had a $100 gift certificate for over a year. For some reason this place has been off my radar yet I've always enjoyed my meals there. Anyone been lately? Their site has been under construction forever.
- justagirl
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Re: Cuvee
They've had some Chef flopping as of late. Bob "retired" new chef took over (she'd been in the kitchen with Bob for years). Then she moved on, Bob came back, now new chef is in.
Since it's not 'real' money, I suggest go and take one for the team and let us all know how they are doing. It's a great place and I've had many meals there, but haven't been in about 2 years, since just before Bob left the first time.
Since it's not 'real' money, I suggest go and take one for the team and let us all know how they are doing. It's a great place and I've had many meals there, but haven't been in about 2 years, since just before Bob left the first time.
“I'm sure when Peyton Manning was growing up he always wanted to throw the TD pass that gave the Saints a Super Bowl win," Jorge Arangure wrote. "Now he has."
Re: Cuvee
I went a few weeks ago. App was roasted golden beets with some greens on a creme fraiche with mint oil Outstanding.
Entree was rack of lamb. I think it was on some potatoes and a vegetable - I don't recall. Lamb was perfect medium rare and very tasty. Bread pudding for desert.
Everyone was really pleased with their meal. Servings were well sized and well presented. Cuvee seems to be clicking right now.
Entree was rack of lamb. I think it was on some potatoes and a vegetable - I don't recall. Lamb was perfect medium rare and very tasty. Bread pudding for desert.
Everyone was really pleased with their meal. Servings were well sized and well presented. Cuvee seems to be clicking right now.
- justagirl
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Re: Cuvee
I was just playing
I'm anxious to know how it is though. I hope you will report back. Buzd's dishes sound great.
I'm anxious to know how it is though. I hope you will report back. Buzd's dishes sound great.
“I'm sure when Peyton Manning was growing up he always wanted to throw the TD pass that gave the Saints a Super Bowl win," Jorge Arangure wrote. "Now he has."
Re: Cuvee
Jag, His dinner sounded good to me as well. Lamb is not my husband's favorite. I was hoping for something that would entice him...like a tasting menu or at least several interesting apps. I check their site regularly for menus. It's been down a really long time.
- Pas Bon
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- Location: somewhere 'tween heaven & hell
Re: Cuvee
One of their standout dishes, which I'd assume would probably still be on the menu in some form, is the duck three ways......confit, grilled breast & foie gras w/ wild mushroom & walnut risotto.
Re: Cuvee
http://www.nola.com/dining/index.ssf/20 ... _at_c.html
Isaac is a way cool dude. I know the front of the house really digs him.
I was planning on going next weekend to give it a try.
Isaac is a way cool dude. I know the front of the house really digs him.
I was planning on going next weekend to give it a try.