a Mano

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The Bear
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a Mano

Post by The Bear »

Photos and comments from a recent visit

http://picasaweb.google.com/adhebert148/AMano#
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GuySajerForgottenSoldier
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Re: a Mano

Post by GuySajerForgottenSoldier »

Awesome pics, Bear. I have to get there soon and have da wabbit!
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justagirl
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Re: a Mano

Post by justagirl »

I agree with your comments quite a bit. The Mortadella isnt great but the duck breast makes up for it.

I haven't had the panneed rabbit but I love the rabbit with the olives and garlic. I'll have to try the panneed soon.

I haven't quite worked up the courage to try the tripe yet, but everyone has told me how wonderful it is. I eat pretty much anything so I'm not sure what my hold up on that one is.
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The Bear
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Re: a Mano

Post by The Bear »

If you are worried about a "barnyard" taste the tomato and spice would cover it up even if it had it. Texture is another story. Honeycomb tripe can be chewy but this was fine with just the slightest hint of chewiness
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paz5559
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Re: a Mano

Post by paz5559 »

"Barnyard" is the most eloquent way I have ever heard that put, Bear - kudos
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The Bear
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Re: a Mano

Post by The Bear »

Just following Andrew Zimmern's lead
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