Louisiana Bistro's BP Summer Specials

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Jerry
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Louisiana Bistro's BP Summer Specials

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This is from our good friend at the TF site:

"BP Summer Specials At Louisiana Bistro
Chef Mars--as the proprietor of this teeny but good restaurant down Dauphine and across the street from Bayona calls himself--always offers a seasonal menu in addition to his regular card. His summer menu is not discounted as far as I could tell, but you'll like it anyway. He's taking a shot at the oil company we've all come to despise. Even though the spurting oil well has now been capped, the anger hasn't begun to abate. I think you'll get a chuckle out of this, all of which is in deadly earnest:"

BPQ Shrimp $9
Jumbo gulf shrimp in a black pepper sauce


Boudin Booms $9
Roast boudin sausage links protecting a "beach" from caramelized onion pork glace


Dirty Bird $26
Crisp broiled oil-poached duck leg confit with dirty rice covered by a mysterious dark goo


Pork Barrel with Leeks $24
Braised pork grillades and gravy in an Idaho potato barrel with crispy leeks


"Top Hat" Surf and Turf $34
Pan roasted prime filet mignon topped with crawfish tail scampi on roasted garlic mashed potatoes


Junk Shot Jambalaya $27
Ever-changing mix of Louisiana fish and shellfish with andouille sausage in a Cajun style tomato rice pilaf
Jerry Sherlock / Jazz Boutique
JazzBoutique.net
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