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View Full Version : Easy Pasta Bordelaise

JudiB
09-29-2008, 11:50 AM
gosh this is making me hungry... no kidding, this is an awesome combo!!

Pasta Bordelaise

1 pack pasta
1 Tbl butter
5-6 green onions
white wine, about 1 cup
minced garlic
salt & pepper
parsley


Sautee garlic, onions, parsley in butter till translucent, add wine

Pour over pasta when ready to serve


Cook pasta accordingly

(I add mushrooms)

In fact, I made this tonight... but instead of pasta I used some spaghetti squash that I had baked the other day. Deeeelicious.
kcdixiecat
09-29-2008, 09:04 PM
Making this for dinner tomorrow night..it sounds wonderful
Admin
09-29-2008, 09:07 PM
I personally couldn't use a cup of butter in ANYTHING. ;)
Not even BBQ Shrimp?
kcdixiecat
09-29-2008, 09:17 PM
mmm speaking of barbecued shrimp...tell me a good recipe for this.
Low-N-Slow
09-30-2008, 12:13 AM
mmm speaking of barbecued shrimp...tell me a good recipe for this.
http://www.nolaeats.com/forum/showthread.php?p=7403
JudiB
09-30-2008, 07:23 AM
Not even BBQ Shrimp?

I was talking to expat yesterday and BBQ shrimp came up..... I had some recently that GROSSED ME OUT!!! (I don't think it was entirely butter - maybe margarine, but whatever it was left me feeling greasy and disgusted).
expatorleanian
09-30-2008, 08:51 AM
I was talking to expat yesterday and BBQ shrimp came up..... I had some recently that GROSSED ME OUT!!! (I don't think it was entirely butter - maybe margarine, but whatever it was left me feeling greasy and disgusted).

So I'm wondering. When I fed you barbecue shrimp, were you faking it?
JudiB
09-30-2008, 10:02 AM
LOL oh no.... everything you make is delicious. And honestly, like I told you, what I had the other day was not really bbq shrimp as I think of it... it was just spicy swimming in GREASE. Disgusting. But I don't want to eat bbq shrimp anywhere, from anyone, for a while.

I'm weird like that. Turned off.
expatorleanian
09-30-2008, 01:04 PM
LOL oh no.... everything you make is delicious. And honestly, like I told you, what I had the other day was not really bbq shrimp as I think of it... it was just spicy swimming in GREASE. Disgusting. But I don't want to eat bbq shrimp anywhere, from anyone, for a while.

I'm weird like that. Turned off.

Mine is swimming in butter and olive oil